Waters Table Cook - Entry Level - Full Time
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Hyatt Regency Lake Washington at Seattle's Southport
Renton, WA (In Person)
$56,212 Salary, Full-Time
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Job Description
WATER'S TABLE COOK
- ENTRY LEVEL
- FULL TIME Hyatt Regency Hyatt Regency Lake Washington at Seattle's Southport US
- WA•Renton
CULINARY
Hourly/Entry Level Employee Full-time 23.50 Hourly US Dollar (USD) pay basisReq ID:
REN001506
Summary Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectlybines the natural beauty of the Pacific Northwest with modern amenities. Enjoy close proximity access to Sea-Tac International Airport, downtown Seattle and Bellevue, Mount Rainier National Park, Gene Coulon Memorial Beach Park, and more. Explore the beauty of the Pacific Northwest, then return to yourfortable room in Renton.Job Overview:
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place w high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, w talent opens doors to exciting challenges in the hospitality industry. An entry level cook requires goodmunication and basic culinary skills. The desired cook candidate will have some cooking experience, An entry level cook should have some professional knowledge or understanding of cooking ingredients and procedures. Entry level cook will work in the prep kitchen, single stations in the kitchen and require significant supervision and training. As an entry level cook you will learn to maintain standards of quality, consistency, and cleanliness that define our culinary operation. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.Job Responsibilities:
- Preparing ingredients including washing, chopping, and measuring ingredients according to recipes and chefs' instructions.
- Executing cooking and plating recipes under the supervision of senior cooks, ensuring consistency with restaurant standards and presentation guidelines.
- Maintaining workstation: Keep your workstation clean,anized, and stocked throughout service adhering to health and safety regulations.
- Station set up. Contribute to daily mise en place by preparing sauces, dressings, and other ingredients essential for the menu.
- Learning and improving skills. Continuously develop your cooking techniques and knowledge of fine dining cuisine by observing and working with senior cooks.
- Ensuring food safety. Follow all food handling, sanitation, storage and rotation protocols to maintain high standards of cleanliness and safety in the kitchen.
- Handling equipment.
Wage Information:
The salary range for this position is $23.50 to $30.55 The starting rate for this position is $23.50 Decisions regarding individual salaries will be based on a number of factors, including experience, qualifications and education. View our Virtual Reality Experience to spend a 'day in the life' of a hospitality professional at a full-service hotel. Qualifications- Must be eligible to work in the United States without sponsor requirement
- Requires fairmunication skills.
- Some previous experience necessary.
- A true desire to satisfy the needs of others in a fast paced environment.
- A strong desire to lean and develop professionally within the culinary arts.
- Ability to stand for long periods of time.
- Must be able to lift/carry up to 50 pounds.
- Capable of performing repetitious duties.
- Flexible schedule including weekends and holidays.
- Possess food handler's card.
Benefits & Perks:
As a colleague, we have you covered with awesome benefits and perks!Some of those include:
Medical, Dental and Vision Insurance after 30 days of employment (Full-Time) Free Uniforms and Cleaning of your Uniform Paid Vacation, sick leave and up to 2 float days 401(k) Basic Life Insurance Short and long term disability insurance Tuition/Wellness Reimbursement Paid Family Bonding Time Adoption Assistance Free Parking Referral Bonuses Discounted room nights and Friends and Family discounts at any participating Hyatt location starting on your first day of employment Up to 12plimentary rooms at any participating Hyatt location after 90 days of service Free colleague meals during shift Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.Similar jobs in Renton, WA
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