Dishwasher/Kitchen Assistant Fresh & Fabulous Camarillo, CA Job Details Part-time | Full-time $20 - $22 an hour 14 hours ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Qualifications Kitchen health and safety standards Teamwork Food service health code compliance High school diploma or GED Food safety sanitizing procedures Attention to detail Time management Full Job Description About us Fresh & Fabulous Catering is a Registered Dietitian owned and operated Medically Tailored Meal provider. We cook, pack and deliver meals to clients throughout Ventura County.

Dishwasher/Kitchen Assistant Key Responsibilities Cleaning and Sanitizing:

Wash and sanitize dishes, pots, pans, and cooking utensils by hand when necessary.

Maintaining Hygiene:

Sweep and mop floors, empty trash, clean appliances, and ensure the dish pit and surrounding areas meet health and safety standards.

Prioritization:

Organize and prioritize dish loads to ensure essential items are available for cooks and kitchen staff during shift.

Equipment Monitoring:

Monitor chemical concentrations and temperatures, and report any malfunctions to prevent health code violations.

Kitchen Support:

Assist kitchen staff by restocking clean dishes, unloading deliveries, tray up and freeze spare food, package up frozen food. May also assist in the preparation, plating and bagging of meals and sides according to recipes and/or instruction from supervisors.

Qualifications and Skills Education:

High school diploma or equivalent is preferred but not equired.

Experience:

1-2 years experience preferred.

Physical Requirements:

Ability to stand for long periods, lift at least 30-50 pounds, and work in a fast-paced environment.

Skills:

Strong time management, teamwork, communication, and attention to detail. Commitment to food safety and sanitation practices is essential. Work Environment Fast-paced kitchen setting with exposure to heat, water, and cleaning chemicals. Shifts may include weekends, and holidays. Must be available Sundays . Reports directly to the Kitchen Manager, owner or upper level staff. Full ServSafe certification needed within 2 weeks if not already certified. Looking for reliable, detail-oriented and easy-going multi-tasker.

Job Types:

Part-time, Full-time Pay:

$20.00 - $22.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Health insurance Paid time off Vision insurance Shift availability: Day Shift (Required)

Work Location:

In person