Kitchen Steward / Dishwasher 1.9 1.9 out of 5 stars Del Mar, CA 92014 Part-time Rebel Hotel Company 11 reviews Part-time ?A Steward is responsible for maintaining cleanliness and proper storage of all china, glass and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work area. He/she is also responsible for assisting with proper food storage and rotation. Job Duties & Functions ? Maintain friendly and warm demeanor at all times ? Operate the dish-washing equipment to ensure that all china, glass and silver are cleaned thoroughly and sanitation of such is maintained ? Replace all clean china; glass and silver in its proper storage location using care to minimize breakage ? Wash pots, pans and kitchen utensils following proper procedure for their cleanliness and sanitation, storing them in the proper location ? Sweep and mop floors in the kitchen and restaurant ? Empty garbage from Food and Beverage areas into the hotel dumpster ? Maintain the cleanliness of the back dock and dumpster area ? Perform other tasks/jobs as assigned by the supervisor or manager ? Interact and occasionally have unsupervised contact with guests and/or colleagues ? Maintain a high level of trust and responsibility ? Represent the company with certain level of reputation and good character as well as exercise sound judgement