Job Overview We are seeking a motivated and energetic Dishwasher to join our dynamic kitchen team! In this vital role, you will be responsible for maintaining a clean, safe, and efficient dishwashing station that supports the overall food service operation. Your dedication to cleanliness and safety will ensure that our kitchen runs smoothly, allowing chefs and staff to focus on delivering exceptional dining experiences. This position offers an exciting opportunity to develop your skills in food handling, sanitation, and kitchen operations within a fast-paced restaurant environment. Duties Operate commercial dishwashing equipment to thoroughly clean dishes, utensils, cookware, and kitchen tools in accordance with food safety sanitizing procedures. Assist with food preparation tasks as needed, including basic ingredient handling and setup. Bypass and buss tables, clear dirty dishes from dining areas, and ensure proper disposal of waste to maintain a tidy workspace. Follow strict sanitation standards to uphold kitchen health and safety regulations, including proper manual handling of heavy items and safe operation of kitchen equipment. Support the kitchen team by performing light cleaning duties such as wiping down surfaces, sweeping floors, and sanitizing work areas regularly. Handle food safely during cleaning processes, ensuring compliance with food safety management protocols. Assist with catering or banquet setups when required, contributing to special event service excellence. Skills Strong understanding of food safety practices and sanitation procedures in a restaurant setting. Experience with food handling, dishwashing, and basic kitchen operations. Ability to operate commercial dishwashers and other kitchen equipment safely and efficiently. Knowledge of manual handling techniques for heavy lifting and moving bulky items. Excellent attention to detail in maintaining cleanliness standards throughout the kitchen environment. Good communication skills for working effectively within a team of culinary professionals. Prior experience in food service or restaurant environments is preferred, especially those involving catering or banquet services. Join us to be part of a vibrant team committed to delivering quality service while maintaining the highest standards of cleanliness and safety!

Pay:

$18.00 - $20.00 per hour

Benefits:

Flexible schedule Relocation assistance

Work Location:

In person