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Dishwasher

Entry-Level JobVerifiedNo experience needed

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Based on California data

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$36,169 / year median in California

+7% projected growth

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Job Description

Overview We are seeking a dedicated and reliable Dishwasher to join our team. This role is essential in maintaining a clean and organized kitchen environment, ensuring that all dishes, utensils, and kitchenware are properly cleaned and sanitized for daily use. The Dishwasher plays a vital part in supporting the overall operations of our establishment by providing timely and efficient dishwashing services. Responsibilities Responsible for washing dishes, utensils, cookware, and kitchen equipment promptly and thoroughly to meet operational needs. Ensure all items are properly cleaned, sanitized, and stored in designated areas. Maintain cleanliness of the dishwashing area, including sinks, counters, and storage spaces. Operate dishwashing machines safely and efficiently according to established procedures. Assist with basic kitchen cleanup tasks as needed to support overall hygiene standards. Follow safety guidelines and sanitation protocols at all times to ensure a safe working environment. Requirements Ability to perform dishwashing duties consistently and efficiently. Attention to detail to ensure all items are properly cleaned and sanitized. Ability to work in a fast-paced environment while maintaining quality standards. Good physical stamina to stand for extended periods and lift heavy loads when necessary. Reliable and punctual with a strong work ethic. Prior experience in a similar role is preferred but not mandatory; training will be provided. This position offers an opportunity to be part of a dynamic team dedicated to maintaining high standards of cleanliness and service excellence.
Pay:
From $17.00 per hour
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance