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TM
The Meeting Spot
Dishwasher
Entry-Level JobVerifiedNo experience needed
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Based on California data
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$36,169 / year median in California
+7% projected growth
Job Description
Dishwasher The Meeting Spot Inglewood, CA Job Details Part-time $17.27 - $21.00 an hour 5 hours ago Benefits Employee discount Flexible schedule Qualifications Pre-cooking preparation Teamwork Bussing Attention to detail Kitchenware cleaning Full Job Description Please refrain from calling the restaurant for any updates to your application. Any updates and communication is conducted here. If someone wishes to interview you, they will reach out to you directly. Thank you for your cooperation. Overview We are seeking a dedicated and hardworking Dishwasher to join our culinary team. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of our kitchen, ensuring that all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. This position is essential to the smooth operation of our food service environment, whether in a restaurant, hotel, or catering setting. A passion for hospitality and a commitment to excellence in food handling are key attributes for success in this role. Responsibilities Wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment. Maintain cleanliness of the kitchen area by sweeping and mopping floors as needed. Assist with food preparation tasks as directed by the kitchen staff. Support bussing efforts by clearing tables and transporting dirty dishes to the dishwashing area. Ensure that all kitchen equipment is cleaned and stored properly after use. Adhere to all food safety and sanitation guidelines during food handling processes. Collaborate with team members to ensure timely service during peak hours. Participate in banquet setups and breakdowns when required. Qualifications Previous experience in a restaurant or hotel kitchen environment is preferred but not required. Familiarity with food preparation techniques and culinary practices is a plus. Knowledge of proper cleaning procedures for kitchen equipment and utensils. Strong attention to detail with the ability to maintain high standards of cleanliness. Excellent teamwork skills with a positive attitude towards serving others in a fast-paced environment. Ability to handle multiple tasks efficiently while maintaining composure under pressure. A passion for hospitality and commitment to providing excellent service to guests. Join our team as a Dishwasher and contribute to creating memorable dining experiences through your dedication to cleanliness and support of our culinary operations!