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Soup N' Spud

Dishwasher/Food Prep

Entry-Level JobVerifiedNo experience needed

Career Insights for Dishwasher

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$36,169 / year median in California

+7% projected growth

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Job Description

Dishwasher/Food Prep Soup N' Spud Tustin, CA Job Details Part-time | Full-time $18 - $20 an hour 19 hours ago Benefits Flexible schedule Qualifications Pre-cooking preparation Heavy lifting Bussing Attention to detail Organizational skills Full Job Description Overview Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently! In this vital role, you'll be the backbone of our food service operation, ensuring cleanliness, organization, and safety at every step. Your dedication will help us deliver exceptional dining experiences by maintaining a pristine environment and supporting food preparation activities. This paid position offers an exciting opportunity to develop your skills in a fast-paced restaurant setting while contributing to a vibrant team committed to excellence. Duties Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment following food safety sanitizing procedures Assist in basic food preparation tasks such as chopping, portioning, and assembling ingredients for menu items Maintain cleanliness of all kitchen surfaces, floors, and storage areas to uphold sanitation standards Support bussing duties by clearing tables and ensuring dining areas are tidy for guests Handle manual lifting of heavy pots, boxes of supplies, and dishware safely and efficiently Operate kitchen equipment including dishwashers, mixers, and other small appliances with proper safety protocols Follow all food safety management practices to ensure proper handling of food items and prevent contamination Adhere to kitchen health and safety standards at all times to promote a safe working environment for everyone Skills Proven experience in food service or restaurant environments with knowledge of kitchen operations Strong understanding of food handling procedures and sanitation practices Skilled in basic food preparation techniques and knife skills for ingredient prep Ability to perform heavy lifting safely and efficiently during busy service hours Familiarity with operating kitchen equipment such as commercial dishwashers and mixers Knowledge of food safety standards and sanitation regulations applicable to restaurants or catering services Excellent organizational skills with attention to detail in cleaning and food prep tasks Experience with banquet or catering settings is a plus but not required Embark on a rewarding journey where your hard work keeps the heart of our kitchen beating strong! We're dedicated to providing a safe, supportive environment where you can grow your culinary skills while making a real impact. Join us today and be part of a team that values energy, precision, and passion for great food!
Pay:
$18.00 - $20.00 per hour Expected hours: 20.0 - 40.0 per week
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance