Job Overview Join our dynamic culinary team as a Back of House/Dishwasher, where your passion for food and dedication to excellence will help create memorable dining experiences. In this energetic role, you will be an essential part of the kitchen operations,safety standards, and quality controls are met with precision and enthusiasm. This position offers an exciting opportunity to develop your culinary skills in a fast-paced, high-volume environment while contributing to a team that values craftsmanship and innovation. Duties Main task is dishwashing, pots & pans Put away deliveries Organize the shed, outdoor area and kitchen surroundings Clean and mop Assist Servers, Prep Cook and Line Cook as needed Split wood when needed, etc Skills Knowledge of food safety management practices and sanitizing procedures to prevent contamination Familiarity with food industry standards for quality control Excellent food handling skills combined with a passion for culinary excellence and innovation If you're eager to grow your culinary career while working alongside passionate professionals committed to excellence, we want to hear from you!

Pay:

$14.00 - $15.00 per hour Expected hours: 30.0 - 40.0 per week

Benefits:

401(k) 401(k) matching

Work Location:

In person