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Dishwasher

Job

Wing It On!

Mount Dora, FL (In Person)

$29,120 Salary, Full-Time

Posted 6 days ago (Updated 3 days ago) • Actively hiring

Expires 6/17/2026

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Job Description

Overview Join our dynamic hospitality team as a Dishwasher, where your role is vital in maintaining a clean, organized, and efficient kitchen environment. In this energetic position, you will be the backbone of our culinary operations, ensuring all dishes, utensils, and kitchenware are spotless and ready for service. Your dedication helps create a seamless dining experience for our guests and supports the culinary team in delivering exceptional food service. This paid position offers an exciting opportunity to gain valuable kitchen and hospitality experience in a fast-paced setting. Responsibilities Efficiently wash and sanitize dishes, glassware, utensils, pots, and pans to uphold hygiene standards. Assist with food preparation tasks such as chopping ingredients or organizing supplies to support chefs and kitchen staff. Maintain cleanliness of the kitchen by sweeping floors, cleaning workstations, and disposing of waste properly. Support catering and banquet events by ensuring all serving ware is clean and ready for use. Collaborate with servers and culinary team members to ensure smooth food service operations. Follow food handling safety protocols to prevent contamination and ensure compliance with health regulations. Help with general cleaning duties around the kitchen area to maintain a safe and welcoming environment. Requirements Prior experience in food service, restaurant work, or hospitality is preferred but not required; enthusiasm to learn is key! Basic understanding of kitchen safety and food handling procedures. Ability to stand for extended periods and perform physical tasks such as lifting heavy trays or equipment. Strong attention to cleanliness, organization, and detail-oriented work ethic. Excellent teamwork skills with a positive attitude; willingness to assist with various tasks as needed. Experience with bussing tables, food preparation, or banquet service is a plus but not mandatory. Must be reliable, punctual, and committed to maintaining high standards of hygiene and safety. Embark on a rewarding journey in the hospitality industry by becoming an essential part of our team! Your energy and dedication will help us deliver memorable dining experiences while developing valuable culinary skills along the way.
Pay:
From $14.00 per hour
Work Location:
In person

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