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Sirata Beach Resort

Dishwasher

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$28,719 / year median in Florida

+12% projected growth

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Job Description

Job Overview Join our team at our brand new beachfront restaurant, located within the newly renovated Hilton Tapestry Collection hotel. We are currently seeking dedicated individuals to be part of this exciting new venture. We are seeking a motivated and detail-oriented Dishwasher to join our dynamic culinary team. In this vital role, you will be responsible for maintaining the cleanliness and sanitation of all kitchenware, utensils, and equipment to ensure a safe and efficient food service environment. Your energetic approach will help support the overall flow of kitchen operations, uphold food safety standards, and contribute to delivering exceptional dining experiences. This position offers an exciting opportunity for individuals passionate about food service and kitchen safety to grow their culinary skills in a fast-paced setting. Responsibilities Thoroughly wash, sanitize, and dry dishes, utensils, pots, pans, and kitchen equipment following food safety sanitizing procedures. Assist with basic food preparation tasks as needed, including organizing supplies and handling ingredients safely. Support bussing duties by clearing tables and transporting dirty dishes to the dishwashing station promptly. Operate kitchen equipment such as dishwashers, sinks, and cleaning tools safely and efficiently. Follow strict sanitation standards to maintain a clean and safe kitchen environment in compliance with health regulations. Handle manual tasks including heavy lifting of large pots or crates of supplies while maintaining proper ergonomic techniques. Assist in maintaining kitchen health and safety standards by ensuring proper storage of food items and proper disposal of waste. Experience Previous experience in a food service or restaurant environment is preferred but not required; training will be provided for the right candidate. Familiarity with food handling procedures, sanitation practices, and kitchen safety standards is advantageous. Experience with dishwashing or kitchen cleaning duties demonstrates readiness for this role. Basic knife skills or culinary experience can be beneficial but are not mandatory. Ability to perform heavy lifting safely and work efficiently in a fast-paced environment is essential. Join us in creating a clean, safe, and welcoming space where great food begins! We value energetic team players who are eager to learn and contribute to our vibrant culinary community. All positions are paid roles committed to supporting your growth within the food service industry.
Benefits:
Flexible schedule
Work Location:
In person