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LABOR SOLUTIONS * (NFSA)

Utility-Kitchen (Dishwasher)

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$28,719 / year median in Florida

+12% projected growth

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Job Description

Job Description Help for Job Description. Opens a new window. Job Offered by
No Fee Staffing Agency Job Description:
Utility-Kitchen (Dishwasher)
Classification:
Temp to
Perm Pay Rate:
open for discussion
Shift:
Open availability and work every other weekend Required to:
Interview Job Responsibilities & Duties:
  • Will be responsible for ensuring the cleanliness and sanitation of dishes, table ware, glassware, pots, pans, and utensils through manual and machine cleaning methods.
  • Take out trash as necessary.
  • Perform any or all clean-up chores as assigned by supervisor.
  • Report to work on time.
  • Dress code mandatory.
  • Keep work areas clean and uncluttered and safe.
  • Able to work in a kitchen setting and assist as a cashier when needed.
  • All other duties assigned by management.
Requirements:
  • Must be able to stand for a long period of time during shift.
  • Clean criminal background.
  • Dress code enforced.
  • Attendance mandatory.
  • Have a great personality, responsible, and dedicated.
  • Set up dish stations, including dish machines and sinks.
  • Maintain clean/dry floors throughout shift.
  • Able to work in a fast-paced environment.
  • Must be willing to be cross trained as a cashier and light food preparation.