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Huse Culinary

Dishwasher

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$30,287 / year median in Indiana

+5% projected growth

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Job Description

Our Dishwashers are an essential part of the Heart of House team, helping maintain a clean, organized, and efficient kitchen environment. This role is critical to the success of our restaurant, ensuring team members have the tools and equipment needed to deliver exceptional food and service.
Location:
Harry & Izzy's Circle Centre What you will do: Wash and sanitize dishes, glassware, utensils, cookware, and kitchen equipment according to company and health department standards. Maintain cleanliness and organization of the dish area, kitchen, and storage spaces throughout each shift. Ensure clean dishes and equipment are properly stored and readily available for service. Assist with receiving, stocking, and organizing supplies as needed. Remove trash and recycling, keeping work areas clean, safe, and free of hazards.
What you will bring:
Prior high-volume restaurant experience preferred Prior Dishwasher experience preferred What we bring to the table: $19 per hour Paid time off Personal Days Medical, Dental, and Vision insurance options 401k with 4% company match Generous employee discount Opportunities for growth Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Benefits

  • Paid Time Off (PTO)
  • Personal Leave
  • 401(k) Plans
  • Health Insurance