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Dishwasher
Job
Sushi Blue
Lexington, KY (In Person)
$27,040 Salary, Full-Time
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Job Description
Dishwasher Sushi Blue Lexington, KY Job Details Full-time $12 - $14 an hour 16 hours ago Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Food service health code compliance Collaboration Food service cleaning Safety regulations Bussing Food safety sanitizing procedures Attention to detail Full Job Description Job Summary Join our dynamic hospitality team as a Dishwasher, where your role is vital in maintaining a clean, organized, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, cookware, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and hygiene. This energetic position offers an opportunity to be an essential part of a vibrant team dedicated to delivering exceptional dining experiences. Your dedication helps keep the kitchen running smoothly, supporting chefs and service staff in creating memorable moments for our guests. Duties Wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen tools promptly and efficiently Maintain cleanliness of dishwashing stations and ensure proper storage of cleaned items Assist with basic food preparation tasks such as peeling, chopping, or organizing ingredients when needed Follow proper food handling procedures to prevent cross-contamination and ensure safety standards are met Keep the kitchen area tidy by disposing of waste properly and cleaning work surfaces regularly Collaborate with kitchen staff to ensure smooth workflow during busy service periods Requirements Previous experience in food service, restaurant, hotel, or culinary environments is preferred but not required; enthusiasm to learn is key Ability to stand for extended periods and perform repetitive tasks with attention to detail Knowledge of basic cleaning procedures and food safety standards Familiarity with food handling practices and sanitation regulations Strong teamwork skills with a positive attitude in a fast-paced environment Experience with bussing tables or supporting catering events is a plus but not mandatory Willingness to assist with light food preparation or other kitchen duties as needed This role offers a fantastic entry point into the hospitality industry where you can develop valuable culinary skills while contributing to an energetic team environment. We value your commitment to cleanliness, safety, and service excellence—key ingredients for success in this vital position!