Dishwasher

Dishwasher Kevin Kelley Concepts - 1.0 Boston, MA Job Details Part-time | Full-time $14 - $16 an hour 14 hours ago Benefits Paid training Flexible schedule Qualifications Removing debris Floor cleaning Dishwashing Sanitation Unloading Bussing High school diploma or GED Task prioritization Receiving shipments Stocking Communication skills Food Handler Certification Entry level Time management Full Job Description Kitchen + Kocktails offers a modern spin on Southern Comfort Food, with a great selection of beer, wine, and some of the best Kraft Kocktails around. We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment. The dishwasher's duties include removing soiled plates and flatware from tables, washing them thoroughly, and resetting tables in preparation for the next party. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed. To be successful as a dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures. We Offer Great working environment Flexible schedule Paid training Room to grow with the company Most of all, a fun and exciting place to work! Responsibilities Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas, and other duties as needed. Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations. Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc. Unloading and storing deliveries. Sweeping and mopping floors, especially in the event that items are broken or spilled. Taking out the trash and rinsing garbage cans. Supporting other restaurant staff members by assisting with other tasks, as needed. Reporting kitchen accidents or violations of food safety codes and procedures. Requirements High school diploma or equivalent Minimal work experience Strong problem-solving and professional communication skills Exceptional time management skills Ability to stand or walk for 8-hour shifts and lift at least 50+ pounds repeatedly during the work shift Willingness to comply with all food safety procedures Food Handlers Permit (active and non-expired)