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Lucca Restaurant and Bar
Dishwasher - Not Your Average Joes
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Scorecard
Based on Massachusetts data
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$35,555 / year median in Massachusetts
+10% projected growth
Job Description
Air Ventures is a well-established, growth-oriented owner and operator of full service and quick service restaurants in airports across the United States. Our employees enjoy providing superior service to our guests from around the world. We are immediately hiring a Dishwasher (AM shifts) for our Not Your Average Joe's in the Boston Logan International Airport. Be a part of something great! We offer medical, dental, vision & life insurance as well as paid vacation and sick time, paid parking and more! Summary/Objective The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe and sanitary facility. Essential Functions Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine. Sort and stack clean dishes. Carry clean dishes to cook's line and other proper storage areas. Rewash soiled dishes before delivering. Change dishwater in dish machine every hour. Wash pots, pans and trays by hand. Remove trash and garbage to dumpster. Set up or break down dishwashing area. Clean and roll/unroll mats. Fill/empty soak tubs with cleaning/sanitizing solutions. Sweep/mop floors. Assemble/disassemble dish machine. Sweep up trash around exterior of restaurant and garbage dumpster. Conduct general restaurant and restroom cleaning as directed. Wipe up any spills to ensure kitchen floors remain dry. Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures. Do not touch dirty dishes before touching clean dishes without washing hands first. Other duties as directed. Required Education and Experience High School Diploma. Restaurant experience or more education is generally preferred. Communication and interpersonal skills. Willingness to work during peak hours, including nights, weekends, and holidays. Ability to walk, stand, and occasionally carry heavy items in a fast-paced, stressful environment. Additional Eligibility Qualifications Must be eligible for and maintain SIDA badge required to work in airport. Must be legally authorized to work in the United States. Must be at least 18 years of age
Equal Opportunity Employer Job Types:
Part-time Job Type:
Part-time Pay:
$20.00 per hourBenefits:
Dental insurance Health insurance Vision insuranceWork Location:
In personBenefits
- Paid Time Off (PTO)
- Sick Leave
- Health Insurance
- Dental Insurance