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Dishwasher

Job

Rocco's Restaurant & Bar

Wilmington, MA (In Person)

$35,360 Salary, Part-Time

Posted 2 weeks ago (Updated 1 week ago) • Actively hiring

Expires 6/11/2026

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Job Description

Dishwasher Rocco's Restaurant & Bar - 3.0 Wilmington, MA Job Details Part-time From $17 an hour 1 day ago Qualifications Food handling Floor cleaning Dishwashing Bussing Disinfection procedures Proper waste disposal Banquet experience Food safety Hotel experience Entry level Kitchen organization Full Job Description Overview Join our dynamic hospitality team as a Dishwasher, where your role is vital in maintaining a clean, organized, and efficient kitchen environment. This energetic position ensures that all dishware, utensils, and kitchen equipment are spotless and ready for service, supporting our culinary and service teams to deliver exceptional guest experiences. Whether you're passionate about food preparation, catering, or hospitality, this role offers a fantastic opportunity to develop your skills in a fast-paced setting while contributing to a vibrant team atmosphere. Duties Wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment promptly and thoroughly to uphold hygiene standards. Assist with bussing tables and clearing plates during service to ensure smooth dining operations. Support food preparation tasks as needed, including basic chopping or ingredient organization under supervision. Maintain cleanliness of the kitchen area by sweeping, mopping, and disposing of waste regularly. Help with catering and banquet setups by organizing serving ware and ensuring all items are ready for events. Follow food handling safety protocols diligently to prevent contamination and ensure compliance with health regulations. Collaborate with culinary staff to ensure timely availability of clean dishes and utensils for meal service. Skills Strong understanding of cleaning procedures and food safety standards. Experience in food service environments such as restaurants, hotels, or catering is highly desirable. Ability to work efficiently in a fast-paced setting while maintaining attention to detail. Knowledge of basic food handling, kitchen safety practices, and sanitation procedures. Excellent teamwork skills with the ability to support multiple departments including bussing, food prep, and catering. Prior banquet or large event experience is a plus for handling high-volume dishwashing needs. Enthusiastic attitude with a commitment to hospitality excellence and maintaining a positive work environment. Embark on a rewarding journey in the hospitality industry by becoming an essential part of our team! This paid position offers valuable experience across various facets of food service and culinary operations while fostering your professional growth in a lively environment dedicated to guest satisfaction.
Pay:
From $17.00 per hour
Work Location:
In person

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