Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
LM
Lolas mexican grill
Afternoon dishwasher
Entry-Level JobVerifiedNo experience needed
Career Insights for Dishwasher
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Michigan data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$30,940 / year median in Michigan
+4% projected growth
Job Description
Afternoon dishwasher Lolas mexican grill Wyandotte, MI Job Details Part-time | Full-time From $15 an hour 21 hours ago Benefits Flexible schedule Qualifications Pre-cooking preparation Teamwork Heavy lifting Bussing Attention to detail Full Job Description Overview Join our dynamic team as a Morning Dishwasher and be a vital part of ensuring our kitchen operates smoothly and efficiently every day. This energetic role is perfect for motivated individuals who thrive in fast-paced environments and take pride in maintaining high standards of cleanliness, safety, and food quality. As a Morning Dishwasher, you will play a crucial role in supporting the culinary team by ensuring all dishes, utensils, and kitchen equipment are spotless, sanitized, and ready for service. Your dedication helps create a welcoming atmosphere where guests enjoy exceptional dining experiences from the moment they walk in. Duties Efficiently wash and sanitize dishes, cookware, utensils, and kitchen tools following food safety sanitizing procedures Maintain cleanliness of all kitchen surfaces, sinks, and dishwashing stations to uphold sanitation standards Assist with food preparation tasks as needed, including organizing supplies and handling ingredients safely Support bussing duties by clearing tables and ensuring dining areas are tidy before opening hours Operate dishwashing machines and other kitchen equipment safely and effectively while adhering to health and safety standards Handle manual tasks such as heavy lifting of pots, pans, and bulk supplies with proper technique to prevent injury Follow all food safety management protocols to ensure proper handling of food items and maintain hygiene standards Qualifications Previous experience in food service or restaurant environment preferred but not required; training provided for motivated learners Knowledge of food safety sanitizing procedures and sanitation practices in a commercial kitchen setting Ability to perform manual handling tasks including heavy lifting with proper technique Familiarity with operating kitchen equipment such as dishwashers, sinks, and basic utensils Strong attention to detail with a focus on cleanliness, organization, and safety standards Excellent teamwork skills with a positive attitude towards supporting the culinary team Ability to work early mornings consistently while maintaining high energy levels throughout your shift Join us in creating an energetic environment where cleanliness meets excellence! Your commitment ensures our kitchen remains safe, efficient, and ready to serve our guests with top-quality food every day. We value hardworking individuals eager to grow their hospitality skills while contributing to a vibrant team culture.
Pay:
From $15.00 per hourBenefits:
Flexible scheduleWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance