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Dishwasher

Job

Samarkand Restaurant

Minneapolis, MN (In Person)

$33,280 Salary, Full-Time

Posted 3 days ago (Updated 20 hours ago) • Actively hiring

Expires 6/18/2026

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Job Description

Dishwasher Samarkand Restaurant
  • 5.0 Minneapolis, MN Job Details Part-time | Full-time From $16 an hour 15 hours ago Qualifications Food handling Sanitizing surfaces Customer service Dishwashing Food & beverage industry Mopping Full Job Description
  • Job Overview
  • We are seeking a reliable and detail-oriented Dishwasher to join our team in a fast-paced food service environment. The ideal candidate will have experience in a restaurant, hotel, or banquet setting and be comfortable working in a busy kitchen. This is an entry-level role that requires attention to cleanliness and a strong ability to work as part of a team.
  • Duties
  • Clean and sanitize dishes, utensils, and equipment to maintain a high level of hygiene and quality.
  • Load and unload dishwashers, ensuring all items are properly cleaned and stored.
  • Wash and polish silverware, dishes, and other equipment.
  • Assist with food preparation and set-up as needed.
  • Maintain a clean and organized kitchen environment, including sweeping and mopping floors.
  • Assist with bussing tables and removing trash and debris.
  • Participate in catering and special events as required.
  • Provide support to the kitchen staff as needed, including helping with food service and cleaning duties.
  • Maintain a positive attitude and provide excellent customer service.
  • Requirements
  • Experience in a food service setting, such as a restaurant, hotel, or banquet hall.
  • Ability to lift up to 50 pounds and stand for long periods of time.
  • Strong attention to detail and ability to follow cleaning procedures.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Basic knowledge of food handling and sanitation procedures.
  • Ability to work as part of a team and provide support to other kitchen staff.
  • Willingness to learn and take direction from kitchen management.
  • Ability to provide excellent customer service and maintain a positive attitude.
  • Familiarity with cleaning and sanitizing equipment and procedures.
Job Types:
Full-time, Part-time Pay:
From $16.00 per hour
Physical Setting:
Casual dining restaurant
Shift:
10 hour shift Evening shift
Work Location:
In person

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