Dishwasher

Dishwasher La Belle Helene - 4.0 Charlotte, NC Job Details Part-time | Full-time $16 - $18 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Hospitality Food handling Teamwork Maintaining an organized workspace Floor cleaning Dishwashing Bussing Disinfection procedures Banquet experience Industrial equipment Entry level Kitchen organization Full Job Description Job Overview We are seeking a dedicated and efficient Dishwasher to join our team. The ideal candidate will play a crucial role in maintaining cleanliness and organization in the kitchen, ensuring that all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. This position is essential for supporting our culinary team and providing an exceptional dining experience for our guests. Responsibilities Clean and sanitize dishes, glassware, utensils, pots, and pans using industrial dishwashing equipment. Assist with food preparation as needed, ensuring that all ingredients are ready for cooking. Maintain cleanliness in the kitchen area by regularly cleaning surfaces, floors, and equipment. Support banquet operations by efficiently managing dishware during events. Help with bussing tables and clearing away used dishes to maintain a tidy dining environment. Follow food safety guidelines and proper food handling procedures at all times. Collaborate with kitchen staff to ensure a smooth workflow during peak hours. Participate in deep cleaning tasks as assigned by the kitchen manager. Requirements Previous experience in a restaurant or hospitality environment is preferred but not mandatory. Familiarity with food service operations, including catering and banquet experience is a plus. Ability to work in a fast-paced environment while maintaining attention to detail. Strong cleaning skills with an understanding of sanitation standards in food handling. Willingness to assist in various kitchen tasks such as cooking or serving when needed. Excellent teamwork skills with a positive attitude towards collaboration in the kitchen setting. Flexibility to work various shifts, including evenings and weekends as required by the business needs. Join our team and contribute to creating memorable dining experiences through your hard work and dedication!

Job Types:

Full-time, Part-time Pay:

$16.00 - $18.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person