Job Summary Join our dynamic culinary team as a Dishwasher/Prep Cook, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining cleanliness standards, preparing ingredients, and supporting the kitchen staff to deliver exceptional dining experiences. Your proactive approach and dedication to food safety will help us uphold the highest standards of sanitation, safety, and quality in a fast-paced restaurant environment. This position offers an exciting opportunity to develop your culinary skills while ensuring a clean, organized, and safe kitchen space. Responsibilities Thoroughly wash dishes, utensils, cookware, and kitchen equipment using proper dishwashing techniques and sanitizing procedures Assist with basic food preparation tasks such as chopping vegetables, assembling ingredients, and portioning supplies according to food safety standards Maintain cleanliness of all kitchen areas by regularly cleaning workstations, floors, sinks, and storage areas in compliance with sanitation protocols Support bussing duties by clearing tables promptly and assisting servers with removing used dishes and glassware Operate kitchen equipment safely and efficiently, including dishwashers, sinks, and food prep tools while adhering to health and safety standards Handle manual lifting of heavy pots, boxes of supplies, or trash containers with proper technique to prevent injury Follow all food safety management practices to ensure proper handling, storage, and sanitation of food items at all times Experience Previous food service experience in a restaurant or hospitality setting is preferred but not required; training will be provided for the right candidate Familiarity with food safety sanitizing procedures and sanitation standards within a commercial kitchen environment Basic knife skills and understanding of food handling practices are advantageous Ability to perform heavy lifting safely and work efficiently in a fast-paced environment Knowledge of kitchen health and safety standards including proper manual handling techniques and equipment operation Experience with banquet or large-scale food service is a plus but not mandatory A positive attitude towards teamwork and a strong commitment to maintaining high standards of cleanliness and safety Join us in creating an inviting dining atmosphere by supporting our culinary team with your dedication to cleanliness, safety, and efficient food prep. Your contribution is essential in delivering memorable experiences for our guests!

Pay:

$18.00 - $21.00 per hour

Work Location:

In person