Job Overview Join our dynamic team as a Porter/Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. This energetic position offers an exciting opportunity to support food service operations by ensuring cleanliness, proper food handling, and adherence to sanitation standards. Your enthusiasm and attention to detail will help create a welcoming atmosphere for both staff and guests, contributing to the overall success of our restaurant. This paid position is perfect for individuals eager to gain hands-on experience in food preparation and kitchen operations while upholding the highest standards of food safety and hygiene. Responsibilities Efficiently wash dishes, utensils, cookware, and kitchen equipment using proper dishwashing techniques and sanitizing procedures Assist with basic food preparation tasks such as ingredient prep and portioning under supervision Maintain cleanliness of all kitchen surfaces, floors, and storage areas through regular cleaning routines in line with sanitation standards Support bussing duties by clearing tables promptly and assisting with guest needs when required Handle manual tasks including heavy lifting of supplies, equipment, or trash disposal safely and correctly Operate kitchen equipment such as dishwashers, sinks, and other cleaning tools following safety protocols Follow all food safety management practices to ensure proper food handling, sanitation, and hygiene standards are maintained at all times Qualifications Prior experience in food service or restaurant environments is preferred but not required; willingness to learn is essential Knowledge of food safety sanitizing procedures and sanitation standards in a commercial kitchen setting Ability to perform manual handling tasks including lifting heavy loads safely Strong attention to detail with a commitment to cleanliness and hygiene Good communication skills and ability to work effectively as part of a team Familiarity with operating basic kitchen equipment and dishwashing machines is advantageous Flexibility to work varied shifts including evenings, weekends, or holidays as needed Join us in creating a vibrant culinary environment where teamwork, safety, and cleanliness are at the forefront! Your dedication will help deliver exceptional dining experiences while developing valuable skills in food handling and kitchen operations.

Pay:

$14.00 - $15.00 per hour

Work Location:

In person