Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Choice Brooklyn

Porter/Dishwasher

Entry-Level JobVerifiedNo experience needed

Career Insights for Dishwasher

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on New York data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$33,739 / year median in New York

+11% projected growth

Explore Career

Job Description

Porter/Dishwasher Choice Brooklyn Astoria, NY Job Details Full-time $18 - $19 an hour 18 hours ago Qualifications Kitchen health and safety standards Pre-cooking preparation Heavy lifting Food service health code compliance Bussing Food safety sanitizing procedures Attention to detail Operating kitchen equipment Safety standard operating procedures Material handling safety practices Kitchenware cleaning Full Job Description Job Summary Join our dynamic team as a Porter/Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. This energetic position involves supporting food service operations by ensuring dishes, utensils, and kitchen equipment are spotless, sanitized, and ready for use. Your proactive attitude will help uphold our high standards of food safety and sanitation, contributing to an exceptional dining experience for our guests. If you thrive in fast-paced settings and take pride in cleanliness and organization, this is the perfect opportunity to showcase your skills and be part of a lively culinary team. Duties Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment following food safety sanitizing procedures Assist with basic food preparation tasks as directed by chefs or kitchen staff Support bussing duties by clearing tables promptly and efficiently to maintain a clean dining area Handle manual lifting of heavy pots, trays, and supplies safely and with proper technique Ensure compliance with kitchen health and safety standards at all times Operate dishwashing machines and other kitchen equipment safely and effectively Maintain cleanliness of the dishwashing area and storage spaces through regular sanitation practices Requirements Prior experience in food service or restaurant environments is preferred but not mandatory; training will be provided Knowledge of food handling safety protocols and sanitation procedures Ability to perform manual handling tasks including heavy lifting and prolonged standing Familiarity with operating kitchen equipment such as dishwashers and basic utensils Strong attention to detail in maintaining cleanliness and hygiene standards Good communication skills to work effectively within a team environment Ability to follow health and safety guidelines diligently to ensure a safe working space Join us in creating an energetic atmosphere where cleanliness meets culinary excellence! We value hardworking individuals committed to supporting our kitchen operations while ensuring the highest standards of food safety. All positions are paid roles that contribute directly to our vibrant hospitality environment.
Pay:
$18.00 - $19.00 per hour Expected hours: No more than 40.0 per week
Work Location:
In person