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The Peacock
Dishwasher
Entry-Level JobVerifiedNo experience needed
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$33,739 / year median in New York
+11% projected growth
Job Description
Dishwasher The Peacock - 3.5 Syracuse, NY Job Details Part-time | Full-time $16 - $19 an hour 1 hour ago Qualifications Pre-cooking preparation Teamwork Heavy lifting Bussing Attention to detail Full Job Description Job Overview We are seeking a motivated and detail-oriented Dishwasher to join our dynamic kitchen team. In this vital role, you will ensure the cleanliness and sanitation of all dishes, utensils, cookware, and kitchen equipment, supporting the overall efficiency and safety of our food service operation. Your energetic approach will help maintain a clean, safe, and welcoming environment for staff and guests alike. This position offers an exciting opportunity to be an integral part of a fast-paced culinary setting where teamwork and attention to detail are key to success. Duties Operate commercial dishwashing equipment to thoroughly clean dishes, utensils, pots, pans, and kitchen tools following food safety sanitizing procedures. Sort and pre-rinse items before washing to ensure optimal cleanliness and efficiency. Maintain high standards of sanitation by regularly cleaning dish racks, sinks, and surrounding areas in accordance with health regulations. Assist with food preparation tasks when needed, including basic chopping or ingredient handling under supervision. Support bussing duties by clearing tables, removing trash, and ensuring dining areas are tidy for guests. Follow proper manual handling techniques to lift heavy loads safely during dishwashing and cleaning tasks. Adhere strictly to kitchen health and safety standards to prevent accidents and ensure a safe working environment. Qualifications Previous experience in food service or restaurant environments is preferred but not required; willingness to learn is highly valued. Knowledge of food safety management practices and sanitation procedures is a plus. Ability to operate kitchen equipment such as commercial dishwashers safely and effectively. Strong understanding of kitchen health and safety standards including proper manual handling techniques. Excellent attention to detail in maintaining cleanliness and hygiene standards throughout the shift. Ability to perform heavy lifting safely when handling large quantities of dishes or supplies. Good communication skills and a team-oriented attitude are essential for success in this role. Join us as a Dishwasher and become an essential part of our vibrant culinary team! Your dedication ensures our kitchen runs smoothly while maintaining the highest standards of cleanliness, safety, and food quality. We value energetic individuals committed to supporting our mission of delivering exceptional dining experiences every day!