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Dishwasher

Job

Valley kitchen boardman

Youngstown, OH (In Person)

Full-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 6/11/2026

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Job Description

Overview Join our dynamic team as a Dishwasher and play a vital role in maintaining a clean, organized, and efficient kitchen environment. This energetic position offers an exciting opportunity to support culinary operations by ensuring all dishes, utensils, and kitchen equipment are spotless and ready for use. Your dedication helps create a seamless dining experience for our guests, whether in a bustling restaurant, hotel, or catering setting. We value hardworking individuals who thrive in fast-paced environments and are passionate about hospitality and food service excellence. Responsibilities Efficiently wash, rinse, and sanitize dishes, glassware, utensils, pots, and pans using proper cleaning techniques and equipment. Maintain cleanliness of all kitchen areas by regularly cleaning workstations, floors, sinks, and storage areas. Assist with food preparation tasks such as bussing tables, organizing supplies, and supporting kitchen staff with basic food handling duties. Support catering and banquet events by ensuring all serving ware is clean and ready for service. Follow health and safety guidelines to uphold sanitation standards across the kitchen and dining areas. Manage dishwashing stations during busy service times to ensure a continuous flow of clean items for staff and guests. Collaborate with team members to ensure smooth kitchen operations and uphold a positive work environment. Experience Previous experience in food service or restaurant environments is preferred but not required; training will be provided. Familiarity with basic kitchen tasks such as bussing tables, food handling, or cleaning is advantageous. Experience working in banquet settings or catering events can be a plus. Ability to stand for extended periods and perform physically demanding tasks with energy and enthusiasm. A strong sense of teamwork, reliability, and attention to detail are essential qualities for success in this role. Join us to be part of a lively team dedicated to delivering exceptional hospitality experiences! Your hard work ensures our kitchens run smoothly while providing excellent service to our guests. We're committed to supporting your growth in the food service industry through hands-on experience in culinary operations, cleaning standards, and hospitality excellence.
Benefits:
Employee discount Flexible schedule
Work Location:
In person Dishwasher 2.3 2.3 out of 5 stars 1393 Boardman Canfield Road, Youngstown, OH 44512 Full-time Valley kitchen boardman 3 reviews Full-time Overview Join our dynamic team as a Dishwasher and play a vital role in maintaining a clean, organized, and efficient kitchen environment. This energetic position offers an exciting opportunity to support culinary operations by ensuring all dishes, utensils, and kitchen equipment are spotless and ready for use. Your dedication helps create a seamless dining experience for our guests, whether in a bustling restaurant, hotel, or catering setting. We value hardworking individuals who thrive in fast-paced environments and are passionate about hospitality and food service excellence. Responsibilities Efficiently wash, rinse, and sanitize dishes, glassware, utensils, pots, and pans using proper cleaning techniques and equipment. Maintain cleanliness of all kitchen areas by regularly cleaning workstations, floors, sinks, and storage areas. Assist with food preparation tasks such as bussing tables, organizing supplies, and supporting kitchen staff with basic food handling duties. Support catering and banquet events by ensuring all serving ware is clean and ready for service. Follow health and safety guidelines to uphold sanitation standards across the kitchen and dining areas. Manage dishwashing stations during busy service times to ensure a continuous flow of clean items for staff and guests. Collaborate with team members to ensure smooth kitchen operations and uphold a positive work environment. Experience Previous experience in food service or restaurant environments is preferred but not required; training will be provided. Familiarity with basic kitchen tasks such as bussing tables, food handling, or cleaning is advantageous. Experience working in banquet settings or catering events can be a plus. Ability to stand for extended periods and perform physically demanding tasks with energy and enthusiasm. A strong sense of teamwork, reliability, and attention to detail are essential qualities for success in this role. Join us to be part of a lively team dedicated to delivering exceptional hospitality experiences! Your hard work ensures our kitchens run smoothly while providing excellent service to our guests. We're committed to supporting your growth in the food service industry through hands-on experience in culinary operations, cleaning standards, and hospitality excellence.
Benefits:
Employee discount Flexible schedule
Work Location:
In person

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