Hello! We are looking for a dishwasher for our busy, fast-paced Mexican restaurant. This position is part time 3-5 nights a week. We promote from within so future advancement is possible if desired.

Duties:

Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations. Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc. Unloading and storing deliveries. Sweeping and mopping floors, especially in the event that items are broken or spilled. Taking out the trash and rinsing/cleaning garbage cans. Supporting other restaurant staff members by assisting with other tasks, as needed. Reporting kitchen accidents or violations of food safety codes and procedures. Other duties as assigned by the Manager.

Dishwasher Requirements:

High school diploma or equivalent. Strong problem-solving and communication skills. Exceptional time management skills. Ability to stand or walk for 5 to 6 hour shifts and lift at least ~35 pounds. Willingness to comply with all food safety procedures. Food Handler's Card required within 30 days of hire. Benefits include a free shift meal, employee discount, paid time off, tip pool, flexible schedule and paid vacation after 1 year of employment. Starting wage with tips is about $17.50 an hour. Please submit an application or bring your resume by in person at 1136 Chetco Ave, Brookings, OR 97415. No phone calls please.

Job Types:

Full-time, Part-time Pay:

From $16.00 per hour

Benefits:

Employee discount Flexible schedule Paid time off

Work Location:

In person