Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Paupack Watering Hole

Dishwasher

Entry-Level JobVerifiedNo experience needed

Career Insights for Dishwasher

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Pennsylvania data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$33,110 / year median in Pennsylvania

+3% projected growth

Explore Career

Job Description

Job Overview We are seeking a motivated and detail-oriented Dishwasher to join our team. In this vital role, you will be responsible for maintaining a clean and organized kitchen environment, ensuring all dishes, utensils, and kitchen equipment are sanitized and ready for use. Your dedication to food safety standards and efficient workflow will support the overall success of our food service operations. This position offers an exciting opportunity to develop foundational culinary skills while contributing to a vibrant food industry setting. Responsibilities Operate food preparation equipment safely and efficiently, including dishwashers, sinks, and cleaning tools Clean, sanitize, and organize all dishes, utensils, cookware, and kitchen tools in accordance with health and safety standards Assist with basic meal preparation tasks such as slicing ingredients using proper knife techniques and handling food with care Support food production by maintaining cleanliness of workstations and ensuring all surfaces are hygienic for food handling and cooking Handle manual lifting of heavy items such as large pots, trays, or boxes of supplies while following proper safety procedures Follow safety standards in production areas to prevent cross-contamination and ensure a safe working environment Collaborate with kitchen staff to support food service operations, including serving and catering tasks when needed Skills Basic knife skills with proficiency in slicing techniques for various ingredients Knowledge of food handling, safety management, and sanitation procedures in a restaurant or food industry setting Experience with food preparation equipment operation and basic cooking skills Strong manual handling abilities for heavy lifting and moving supplies or equipment safely Familiarity with food safety standards and sensory evaluation to ensure quality control Excellent customer service skills to support team efforts in a fast-paced environment Basic math skills for measuring ingredients and managing inventory accurately Prior restaurant or catering experience is preferred to excel in this role Join us as a Dishwasher and become an essential part of our team!
Pay:
From $12.00 per hour
Work Location:
In person