Job Summary We are seeking a dedicated and efficient Dishwasher to join our culinary team. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of the kitchen, ensuring that all dishes, utensils, and cooking equipment are thoroughly cleaned and sanitized. This position is essential for supporting our food service operations and enhancing the overall dining experience for our guests. Responsibilities Clean and sanitize all dishes, utensils, pots, and pans used in food preparation and service Operate dishwashing equipment efficiently while adhering to safety standards Assist with food preparation tasks as needed, including bussing tables and preparing ingredients Maintain a clean and organized kitchen environment by disposing of waste properly and cleaning work areas Support banquet operations by ensuring timely cleaning of service items during events Collaborate with kitchen staff to ensure smooth workflow during peak hours Adhere to food handling and sanitation guidelines to ensure the safety of all food products Skills Experience in food service or restaurant environments preferred Knowledge of kitchen operations, including cooking and food preparation techniques Familiarity with catering services and banquet experience is a plus Strong cleaning skills with attention to detail in maintaining hygiene standards Ability to handle food safely and follow proper sanitation practices Excellent teamwork skills with a focus on hospitality and guest satisfaction Previous experience in hotel or culinary settings is advantageous Join our team as a Dishwasher and contribute to creating memorable dining experiences through your commitment to cleanliness and efficiency in the kitchen!

Job Type:

Full-time Pay:

$14.00 - $16.00 per hour

Benefits:

Employee discount

Work Location:

In person