Dishwasher

Dishwasher Kahi Sushi - 5.0 American Fork, UT Job Details Part-time From $12 an hour 1 day ago Qualifications Safe work practices Food handling Teamwork Floor cleaning Food hygiene Dishwashing Bussing Sanitation procedures Food & beverage industry Banquet experience Clean workspace maintenance Entry level Under 1 year Kitchen organization Full Job Description Overview Join our dynamic team as a Dishwasher and be a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and organization of all kitchenware, dishes, and utensils, supporting the culinary team to operate smoothly and efficiently. Your dedication to maintaining a spotless environment helps uphold our high standards of food safety, hygiene, and hospitality. This paid position offers an exciting opportunity to gain valuable experience in a fast-paced food service setting while contributing to a welcoming atmosphere for guests and staff alike. Responsibilities Efficiently wash, rinse, and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment or manual methods Maintain cleanliness of all kitchen areas by regularly cleaning sinks, dish racks, countertops, and floors Assist with food preparation tasks such as organizing ingredients and supplies to support kitchen operations Support catering and banquet events by ensuring all serving ware is spotless and ready for service Follow proper food handling procedures to ensure hygiene standards are met at all times Collaborate with kitchen staff to manage dish flow during busy service periods, ensuring timely turnaround of items Adhere to safety protocols and sanitation guidelines to maintain a clean, safe working environment for everyone Qualifications Previous experience in food service or restaurant environments is preferred but not required; enthusiasm and willingness to learn are essential Familiarity with basic cleaning techniques and food handling safety standards Ability to stand for extended periods and perform physically demanding tasks with energy and efficiency Strong teamwork skills with a positive attitude toward supporting culinary operations Experience with bussing tables or assisting in catering events is a plus but not mandatory Knowledge of kitchen equipment operation or banquet experience can be advantageous for growth within the role Embark on a rewarding journey in hospitality where your efforts directly contribute to memorable guest experiences. We value energetic team players eager to develop their culinary skills while maintaining the highest standards of cleanliness and service excellence. Join us today and be part of a vibrant environment that celebrates teamwork, professionalism, and hospitality!

Pay:

From $12.00 per hour

Work Location:

In person