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Harvest

Dishwasher/Food Prep

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$33,324 / year median in Utah

+14% projected growth

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Job Description

Harvest is hiring a dishwasher at our Midway location. No experience needed. If you show up on time and keep a solid pace, we will teach you the rest. The work is cleaning dishes, equipment, utensils and getting clean items back to the kitchen and the floor. You will also keep the dish area clean through the shift, handle trash and recycling and the back dock, and help the cooks with cleanup at close. It is a physical job. You are on your feet for most of the shift, the kitchen gets warm, and you will be lifting bus tubs and dish racks up to about 40 pounds. We provide shift meals, and we teach and promote out of the dish pit. Several of our cooks started there. If you are interested, apply and we will get back to you.
Pay:
$15.00 - $18.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements