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EC
El Centro
Dishwasher
Entry-Level JobVerifiedNo experience needed
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Based on Virginia data
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What they do
A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.
$32,243 / year median in Virginia
+7% projected growth
Job Description
Job Summary Join our dynamic culinary team as a Dishwasher, where your role is vital in maintaining a clean, safe, and efficient kitchen environment. You will be responsible for ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized to uphold the highest standards of food safety and sanitation. Your energetic approach will help keep the kitchen running smoothly, supporting chefs and food service staff in delivering exceptional dining experiences. This position offers an engaging opportunity to develop foundational kitchen skills while contributing to a vibrant hospitality environment. Responsibilities Operate commercial dishwashing equipment to clean dishes, cookware, utensils, and kitchen tools efficiently and safely. Follow food safety sanitizing procedures to prevent cross-contamination and ensure compliance with health regulations. Assist with basic food preparation tasks when needed, including handling ingredients and organizing supplies. Support bussing duties by clearing tables, removing trash, and maintaining cleanliness in dining areas. Handle manual lifting of heavy pots, trays, and boxes safely while adhering to proper lifting techniques. Maintain sanitation standards by regularly cleaning dishwashing stations, sinks, and surrounding areas. Support kitchen staff with general cleaning duties to uphold high standards of hygiene and safety across the workspace. Requirements Prior experience in food service or restaurant environments is preferred but not mandatory; enthusiasm to learn is essential. Knowledge of food safety management practices and sanitation procedures is highly desirable. Ability to operate kitchen equipment such as commercial dishwashers safely and effectively. Strong manual handling skills with the ability to lift heavy items safely during cleaning or supply restocking. Familiarity with kitchen health and safety standards, including proper food handling techniques. Excellent attention to detail to ensure all dishes are cleaned thoroughly and sanitation protocols are followed. Ability to work efficiently in a fast-paced environment while maintaining a positive attitude. This role is perfect for motivated individuals eager to gain valuable kitchen experience while contributing to a clean, safe, and welcoming dining environment. We're committed to supporting your growth within our team by providing a positive work atmosphere where your efforts are appreciated!