• Overview
• We are seeking a dedicated and enthusiastic Cook/Dishwasher to join our dynamic kitchen team. In this dual role, you will be responsible for preparing delicious meals while ensuring a clean and organized kitchen environment. This position is ideal for individuals who are passionate about food service and hospitality, and who thrive in a fast-paced culinary setting.
• Responsibilities
• Prepare and cook menu items according to established recipes and standards.
• Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
• Assist in food preparation tasks such as chopping vegetables, marinating meats, and assembling ingredients.
• Ensure proper food handling and sanitation practices are followed at all times.
• Collaborate with other kitchen staff to ensure timely service during peak hours.
• Monitor inventory levels of kitchen supplies and report any shortages to management.
• Support catering events as needed by preparing food items for off-site services.
• Uphold the highest standards of hospitality by providing excellent service to guests.
• Experience
• Previous experience in food service or a culinary environment is preferred but not required.
• Familiarity with kitchen equipment and utensils is beneficial.
• Knowledge of food handling safety regulations is a plus.
• Strong organizational skills with the ability to multitask effectively in a busy kitchen setting.
• A passion for cooking and a desire to learn new culinary techniques is essential.
• Experience in restaurant or hotel kitchens is advantageous but not mandatory.

Join us in creating memorable dining experiences while honing your culinary skills in a supportive team environment!

Job Type:

Part-time Pay:

$18.00

• $19.

00 per hour

Benefits:

Employee discount Flexible schedule

Physical Setting:

Fine dining restaurant

Shift:

Evening shift Ability to

Relocate:

Cle Elum, WA 98922: Relocate before starting work (Required)

Work Location:

In person