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Dishwasher

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Steelhead Bar & Grille

Spokane, WA (In Person)

$36,015 Salary, Part-Time

Posted 5 weeks ago (Updated 4 weeks ago) • Actively hiring

Expires 5/28/2026

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Job Description

Dishwasher Spokane, WA Job Details Part-time $17.13 - $17.50 an hour 1 day ago Benefits Health insurance Dental insurance Paid time off Vision insurance Paid sick time Qualifications Floor cleaning Dishwashing No experience needed Sanitation procedures Casual dining experience Food preparation Stocking 1 year Food Handler Certification Entry level Kitchen organization Full Job Description Overview Steelhead Bar & Grille is currently hiring for part time dishwasher/prep positions.
Schedule:
Saturday and Sunday mid day prep, Monday and Tuesday closing dishwasher. No experience required. Steelhead Bar & Grille offers casual dining with a Northwest flair. Locally owned and in downtown Spokane, we cater to locals and tourist alike. Our customers come from all walks of life and from all over the world. We are looking for staff members that have the desire to bring our customers the best possible dining experience. Our staff is professional, fun and understands what it means to provide quality food and service. They have their own unique style and flair. Whenever possible, Steelhead Bar & Grille makes every effort to promote local businesses and bring locally sourced, Northwest inspired flavors to the table.
Wage Pay range for position:
$17.13 to $17.50 per hour Earn weekly tips Responsibilities/Duties Follow all policies and procedures On time and attend all meetings Complete all assigned opening, running, closing duties and side work Wash pots, pans, dishes, trays, cooking and eating utensils Organize and restock cookware and dishware Clean and sanitize dish station equipment and floors Perform other kitchen duties as assigned Ensure sanitation and food safety procedures, regulations and laws are strictly followed Ensure a safe working environment to reduce the risk of incident, injury and food handling related issues Please note, job duties are subject to change at the company's discretion. Skills/Experience Washington State Food Worker Card (WSFWC) One (1) year previous dishwashing experience in a professional and fast paced environment preferred Willing to work a flexible schedule and weekends Ability to multitask efficiently Familiar with kitchen equipment and appliances Strong work ethic, reliable, aware of the details Team player with a courteous, friendly and professional demeanor Ability to stand for prolonged periods of time Ability to lift 50+ pounds
Benefits:
Health, Dental and Vision Insurance (for eligible full-time employees) In lieu of paid sick leave we offer Paid Personal Time Off (PTO) Earn 1 hour PTO for every 40 hours worked Direct Deposit Free employee shift meals Friends & Family Meal Discounts Leadership opportunities & career growth Steelhead Bar & Grille embraces diversity and does not discriminate on the basis of race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, retaliation, parental status, military service or other non-merit factor.

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