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Highway Dhaba Bar & Grill/Travel Center

Dishwasher/Cleaner

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$31,156 / year median in Wisconsin

+2% projected growth

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Job Description

Job Summary Join our dynamic culinary team as a Dishwasher/Cleaner, where your energy and attention to detail will keep our kitchen running smoothly and safely. In this vital role, you'll be responsible for maintaining a clean, organized, and sanitized environment that meets all food safety and sanitation standards. Your efforts will directly contribute to delivering exceptional dining experiences by ensuring our kitchen and dining areas are hygienic, efficient, and ready for service. This position offers an engaging opportunity to develop foundational kitchen skills while supporting a vibrant hospitality environment. Duties Efficiently wash, sanitize, and dry dishes, utensils, cookware, and kitchen equipment using proper food safety sanitizing procedures. Assist with basic food preparation tasks as directed, including ingredient handling and assembly of simple menu items. Clear and bus tables promptly to maintain a clean dining area and support smooth service flow. Operate kitchen equipment safely, including dishwashers, sinks, and other cleaning tools, adhering to all safety protocols. Handle manual tasks such as lifting heavy loads of dishes or supplies safely in accordance with health and safety standards. Maintain cleanliness of the kitchen environment by sweeping, mopping, and sanitizing work surfaces regularly. Support overall sanitation efforts by following strict food safety management practices to prevent contamination or hazards. Requirements Previous experience in food service or restaurant environments is preferred but not required; training will be provided. Knowledge of food safety sanitizing procedures and sanitation standards is highly desirable. Ability to perform manual handling tasks safely, including lifting heavy objects such as crates or large quantities of dishes. Familiarity with operating kitchen equipment like commercial dishwashers and cleaning tools is a plus. Strong attention to detail to ensure all dishes and surfaces are thoroughly cleaned and sanitized. Excellent teamwork skills with the ability to communicate effectively in a fast-paced environment. Prior experience in catering or banquet settings is advantageous but not mandatory; enthusiasm for hospitality is essential. Join us in creating a welcoming atmosphere where cleanliness meets excellence! Your dedication ensures our guests enjoy safe, hygienic dining experiences every time. We value your contribution to our team's success—apply today to become an integral part of our vibrant hospitality community!
Pay:
$14.00 - $18.00 per hour
Work Location:
In person