Overview Join our dynamic hospitality team as a Dishwasher, where your role is vital in maintaining a clean, organized, and efficient kitchen environment. You will be the backbone of our food service operation, ensuring all dishes, utensils, and kitchenware are spotless and ready for use. This energetic position offers an exciting opportunity to contribute to a lively dining atmosphere while gaining valuable experience in food handling, cleaning, and hospitality operations. Whether you're just starting out or bringing previous restaurant or hotel experience, your dedication will help create memorable dining experiences for our guests. Duties Efficiently wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment using appropriate cleaning techniques. Maintain cleanliness of all kitchen areas by sweeping, mopping, and disposing of waste properly. Support food preparation tasks as needed, including organizing supplies and assisting with basic kitchen duties. Ensure all food handling and sanitation standards are strictly followed to uphold health regulations. Collaborate with kitchen staff to ensure timely delivery of clean items for cooking and serving. Follow safety procedures diligently to prevent accidents and maintain a safe working environment. Requirements Previous experience in food service, restaurant work, or hospitality is preferred but not mandatory; a strong willingness to learn is essential. Familiarity with food handling practices and sanitation standards is a plus. Ability to stand for extended periods and perform physical tasks such as lifting heavy trays or containers. Excellent attention to detail to ensure cleanliness and organization throughout the shift. Strong teamwork skills with the ability to communicate effectively with kitchen staff and servers. Flexibility to work during busy hours, including evenings, weekends, or holidays as needed. Basic understanding of kitchen safety procedures and proper use of cleaning chemicals. Embark on a rewarding journey in the hospitality industry by supporting our culinary team! Your dedication ensures our guests enjoy a seamless dining experience while you develop valuable skills in food handling, cleaning, catering support, and hospitality operations—all within a vibrant team environment that values energy, professionalism, and growth.

Job Types:

Full-time, Part-time Pay:

$12.00 - $15.00 per hour

Benefits:

Employee discount Flexible schedule Paid time off People with a criminal record are encouraged to apply

Work Location:

In person