Firehouse Subs is not your ordinary sub shop. We were founded by real firefighters. Our restaurants are full of hard-working, fun-loving people with a genuine drive for success.

Our Crew Members enjoy: Competitive hourly wage Discounts on meals Friendly, team-oriented environment Excellent growth opportunities Responsibilities

• Greet customers and provide excellent customer service throughout their dining experience.
• Operate POS system and cash register accurately to process orders and payments.
• Handle food safely and follow proper food handling procedures to maintain quality and safety standards.
• Assist in food preparation tasks as needed, including assembling orders and packaging food items.
• Maintain cleanliness and sanitation standards in the dining area and kitchen to ensure a hygienic environment.
• Utilize upselling techniques to increase sales and enhance the customer experience.
• Collaborate with team members to ensure smooth operations and efficient service.
• Demonstrate strong time management skills to prioritize tasks and meet service goals.
• Apply knowledge of food industry practices and regulations to deliver high-quality service.
• Handle cash transactions and manage cash handling procedures accurately and securely.

Summary As a Crew Member, you will be an essential part of our fast-paced restaurant team, responsible for delivering outstanding customer service and ensuring a seamless dining experience. Your core skills in POS systems, cash handling, and food service will enable you to efficiently process orders and manage transactions. With a focus on time management and customer satisfaction, you will assist in food preparation and maintain cleanliness in the dining area. Your ability to work collaboratively in the food industry will help us achieve our goal of providing excellent service to every guest. Join us and make a difference in our vibrant restaurant environment. Qualifications Strong customer service skills with a focus on enhancing the guest experience Proficient in operating POS systems and cash registers Experience in the food industry, particularly in quick service and fast food environments Excellent time management abilities to handle busy shifts effectively Knowledge of food handling and sanitation practices Ability to work collaboratively in a team-oriented setting

Job Types:

Full-time, Part-time Pay:

$12.00

• $14.

00 per hour

Benefits:

401(k) matching Dental insurance Employee discount Food provided Paid time off Vision insurance People with a criminal record are encouraged to apply

Work Location:

In person