Meat Clerk vine ripe market - 3.5 La Mesa, CA Job Details Part-time $16.90 - $18.00 an hour 1 day ago Benefits Paid training Flexible schedule Qualifications Kitchen health and safety standards Food service health code compliance Quick service & fast food restaurant experience Meat hygiene procedures Safety regulations Food safety sanitizing procedures Grocery store experience Meat cookery Safety protocol implementation Time management Full Job Description Overview Join our dynamic team as a Meat Clerk and become a vital part of delivering fresh, high-quality meat products to our valued customers! In this energetic role, you will be responsible for ensuring the proper handling, display, and sale of meat items while providing exceptional customer service. Your culinary knowledge and food industry experience will help create a welcoming environment where customers feel confident in their selections. If you thrive in a fast-paced setting and enjoy working with food, this is the perfect opportunity to showcase your skills and grow within a vibrant retail or grocery store environment. Duties Prepare and display meat products following safety and sanitation standards, including trimming, packaging, and labeling. Assist customers with selecting meat cuts, answering questions about product origin, preparation tips, and cooking methods. Operate POS systems such as scales to process sales accurately and efficiently. Maintain cleanliness and sanitation of the meat department, including proper food handling and storage procedures. Manage inventory levels by restocking displays, rotating stock to ensure freshness, and conducting regular stock checks. Upsell related products like marinades, seasonings, or complementary grocery items to enhance customer satisfaction. Ensure compliance with food safety regulations and sanitation standards at all times. Experience Previous experience in food preparation, food service, or retail grocery environments is highly preferred. Familiarity with POS systems such as Aloha POS or Micros POS is a plus. Culinary experience or knowledge of meat cuts and food handling techniques is advantageous. Strong time management skills to efficiently handle multiple tasks during busy hours. Proven ability in sales, upselling, and delivering excellent customer service in quick service or fast-food settings. Experience with cashiering, cash handling, and basic math for accurate transactions. Knowledge of food safety protocols, sanitation practices, and proper food handling procedures within the food industry or restaurant experience is essential. Join us to bring your passion for food and customer service to life! We're dedicated to supporting your professional growth while providing an energetic work environment where every day offers new opportunities to excel.

Pay:

$16.90 - $18.00 per hour

Benefits:

Flexible schedule Paid training

Work Location:

In person