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CL
Cafe L
Sandwich Maker / Barista
Entry-Level JobVerifiedNo experience needed
Career Insights for Fast Food / Counter Worker
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Scorecard
Based on California data
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What they do
A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.
$35,524 / year median in California
+15% projected growth
Job Description
Sandwich Maker / Barista Cafe L Santa Monica, CA Job Details Part-time | Full-time $18 an hour 10 hours ago Benefits Paid training Employee discount Paid sick time Qualifications Kitchen health and safety standards Food production Customer communication Customer relationship building Food service health code compliance Food service cleaning Safety regulations Assembly Food safety sanitizing procedures Attention to detail Full Job Description Job Summary We are seeking a dedicated and enthusiastic Sandwich Maker/Barista to join our team for a part-time role. In this role, you will be responsible for preparing delicious sandwiches, coffee... and ensuring that our customers receive exceptional service. You will work in a fast-paced environment, where attention to detail and a passion for food are essential. Responsibilities Prepare and assemble sandwiches according to customer specifications and company recipes. Maintain cleanliness and organization of the work area, ensuring compliance with food safety standards. Sanitize equipment and surfaces regularly to uphold hygiene standards. Provide excellent customer service by engaging with customers, taking orders accurately, and upselling menu items. Assist in inventory management, including restocking ingredients and supplies as needed. Collaborate with team members to ensure efficient operation during peak hours. Follow all health and safety regulations while handling food products. Making coffees/juices/smoothies Experience Previous experience in food service or culinary roles is preferred but not required. Strong customer service skills with the ability to engage positively with customers. Understanding of food safety practices and procedures is essential. Ability to work efficiently in a fast-paced environment while maintaining quality standards.