Position Summary:

A hospital Food Service Associate ensures the nutritional service department runs smoothly by maintaining strict sanitation and hygiene standards. They manage bulk dishwashing, deep-clean heavy-duty kitchen equipment.

Experience and Education:

Some High School Training, Food Service Experience. Ability to relate to the public in a professional manner. Ability to perform basic math and work with basic computer programs.

Preferred:

High School degree or General Education Degree (GED) or enrollment in High School or GED program. Able to read, write, understand, and speak English