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Team Member- 3rd Shift- Back of House & Front of House
Career Insights for Fast Food / Counter Worker
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Scorecard
Based on Maryland data
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What they do
A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.
$30,289 / year median in Maryland
+5% projected growth
Job Description
Are you ready to make an impact? Deliver industry leading customer service, consistent work effort, and excellent time management.
KEY JOB RESPONSIBILITIES
Personnel Management Cashier Customer Service Store General Stocking. Foodservice Preparation and Marketing- A key responsibility is to oversee the fresh food marketing in the store to ensure fresh, safe, and appealing foods at all times for customers to enjoy.
- Attaining excellence in service, appearance, merchandising to meet our customer needs.
- Control of store monies, inventories, and operating expenses according to policy.
- Control and care of store property and equipment
- Cooperation with the community to enhance the store's image.
- Initiate new ideas that bring greater success to the store.
- Strive to get the maximum efficiency from employees and assets.
- Works toward the achievement of specific sales and profit goals for the location
Qualifications:
. High school diploma or GED required Must be at least 18 years old to be considered for the position. Be knowledgeable of and have the ability to use a personal computer Basic business math and accounting skills, and strong analytical and decision-making skills Must be available to work full shifts, weekends, and holidays.Job Type:
Full-time/Part-time Shifts:
10pm-6amPay:
$16.00- $17.