We are a busy, scratch-made kitchen and bakery with a fast pace, a small-team mentality, and high standards. We're looking for someone who likes to work hard, communicate well, stay moving, and jump in wherever the team needs them. What You'll Do Work pizza, sandwich, salad, prep and expo stations Prepare ingredients and complete daily prep lists Follow recipes, portioning and food-quality standards Maintain a clean, organized and food-safe workstation Help receive and put away deliveries Stock and rotate product properly Support dish and cleaning when needed — everyone helps Communicate clearly with BOH and FOH during busy services Work quickly without sacrificing quality Help with opening and closing responsibilities We're Looking For Someone Who Is dependable and shows up ready to work Works well under pressure Has a positive, team-first attitude Can take direction and also work independently Communicates well and treats coworkers with respect Is organized and pays attention to detail Is comfortable working on their feet in a fast-paced kitchen Has kitchen experience — but we're willing to train the right person Is available for a combination of weekdays, evenings and weekends What We Offer Competitive hourly wage Tip pool Staff meals / food perks Flexible scheduling where possible Cross-training and opportunity to grow A scratch kitchen where you actually get to cook A hardworking, collaborative team environmen

Pay:

$21.67 - $25.30 per hour

Work Location:

In person