Job Overview Join our vibrant team as a Front of House Team Member and become the welcoming face of our dynamic Mexican food service environment! In this energetic role, you will deliver exceptional customer experiences by providing friendly, efficient service while managing food and beverage orders with precision. Your enthusiasm and attention to detail will help create a lively atmosphere where guests feel valued and satisfied. Whether handling transactions, assisting with food prep, or maintaining a clean workspace, your contribution is vital to our success. This paid position offers an exciting opportunity to develop your skills in a fast-paced, customer-focused setting. Duties Greet guests warmly and provide attentive, friendly service throughout their visit Take customer orders accurately using POS systems such as Aloha POS and Micros POS Process cash and card transactions efficiently, ensuring correct change and receipts Assist with food preparation tasks to support kitchen staff and ensure timely service Upsell menu items to enhance guest experience and increase sales opportunities Maintain cleanliness and sanitation standards in dining areas, counters, and workspaces Operate kitchen equipment safely and follow food safety protocols at all times Manage food handling responsibilities with attention to hygiene and quality standards Support food service customer order management by coordinating between front counter and kitchen staff Buss tables, clear dishes, and ensure the dining area remains tidy and inviting Handle retail sales transactions for merchandise or packaged food items when applicable Skills Proven experience in quick service or fast food restaurant environments with strong food industry knowledge Proficiency in POS systems such as Aloha POS, Micros POS, or similar platforms Excellent customer service skills with a positive attitude and active listening abilities Strong time management skills to handle multiple tasks efficiently during busy periods Ability to upsell menu items confidently to enhance guest satisfaction and sales revenue Basic math skills for processing cash transactions accurately and managing retail math calculations Knowledge of food safety management practices including sanitation, proper handling, and serving techniques Experience operating kitchen equipment safely and supporting food preparation processes Retail sales experience including cashiering, processing cash handling, and grocery store familiarity is a plus Ability to work effectively in a team environment while maintaining a clean workspace Join us as a Front of House Team Member where your energy fuels memorable guest experiences! We are dedicated to fostering a supportive environment that values your contributions while offering opportunities for growth within the food industry. This paid role is perfect for individuals passionate about delivering excellent service in a lively setting.

Pay:

$12.00 - $12.01 per hour

Work Location:

In person