Crew Member

Share Between $13.00 and $14.50 Per Hour Position range in Northern Region $12.60 - $15.40 Per hour Crew Member Blake's Lotaburger LLC

Occupation:

Fast Food and Counter Workers

Location:

Taos, NM - 87571 Positions available: 1 Job #: 3257486

Source:

Blake's Lotaburger LLC

Posted:

02/05/2026

Web Site:

www.lotaburger.com

Job Type:

Part Time (Less than 30 Hours) Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Work Onsite Full Time Schedule Part Time Job Description Help for Job Description. Opens a new window.

CREW MEMBER

NON-EXEMPT/HOURLY

POSITION

Position Summary:

The Crew Member's role is to deliver an exceptional customer experience for all guests of Blake's Lotaburger stores. All crew members are expected to adopt an attitude that is passionate about our food and fanatical about our process. Crew members will be assigned to one of six assignments during each shift and are expected to quickly learn and be proficient in all of them, including: Cashier/Counter Help & Drive-Thru Window, Assembly Table, Fry Station, Grill Station, Prep Station and Housekeeping. All crew members report to the General Manager.

Essential Functions:

All Crew Members:

• Know and embody the Mission, Vision and Core Values of Blake's Lotaburger
• Provide an outstanding customer experience for every customer
• Address all housekeeping duties throughout the restaurant
• Other duties/projects as assigned

Cashier/Counter Help & Drive Thru Window:

• Enjoy greeting people while possessing a high energy level and an outgoing personality
• Conversational in English with the ability to effectively communicate with Blake's Lotaburger customers with a clear customer service focus
• Operate cash register (POS System), accurately handle cash to make correct change, and correctly process credit card transactions
• Regularly visit our customers in the dining room with the blue "check back" tray

Assembly Table:

• Possess a high energy level with attention to detail
• Ensure the assembly table is always stocked with product and ice
• Work safely with knives and other sharp objects, always using proper personal protective equipment (PPE) and using kitchen equipment in a proper manner
• Quickly assemble orders as per the customer's preferences and in accordance with established procedures
• Work as a team with the Grill Cook and Cashier/Counter Help

Fry Station:

• Operate the fryer in a safe manner in accordance with Blake's Lotaburger service and safety standards
• Prepare orders in accordance with established procedures
• Responsible for product rotation and cleanliness of the reach-in freezer
• Coordinate with Cashier/Counter Help and other Crew Members to complete orders quickly and accurately

Grill Station:

• Lead the kitchen by always being passionate about the food and fanatical about the process
• Ability to multi-task within this skilled position with attention to detail
• Handle multiple orders on the grill while adhering to Blake's Lotaburger cooking techniques and recipes
• Understand the health codes and procedures applicable to our business

Prep Station:

• Oversee daily preparation of fresh produce as well as the initial morning set-up of the assembly table
• Ability to work with knives and other sharp objects safely, always using proper personal protective equipment (PPE), and using kitchen equipment in a proper manner
• Responsible for stocking and the proper rotation of the meat chest(s) and the walk-in cooler
• Wash dishes and utensils

Housekeeping:

• All crew members are responsible for ongoing housekeeping duties throughout the restaurant
• Ensuring all areas of the store are kept clean and safe, including the removal of trash, cleaning of tables, windows, parking areas, bathrooms, lobby & kitchen floors, wiping of drips/spills, and putting items away in their proper place Additional Information Help for Additional Information. Opens a new window. Qualifications/Requirements (Education/Training/Experience/Abilities):
• Ideal candidates have experience working in a quick service restaurant setting, but experience is not required
• Ability to work a flexible schedule up to 28 hours (PT) or 40 hours (FT) per week
• Appearance must be professional, neat, clean and well-groomed. Mustaches are allowed if mustaches are trimmed at lip level
• Visible tattoos must be work appropriate (face and neck tattoos are prohibited) and facial piercings may not be worn at work, but clear "spacers" or "piercing retainers" are allowed
• Must be able to quickly learn and understand health codes and procedures for handling raw meat and eggs
• Must possess experience in, or possess the ability to quickly learn, a Point-of-Sale system
• Must possess strong teamwork and communication skills
• Ability to read/write/speak in English (Fluency is not required)
• Bilingual in Spanish/English is a plus
• Ability to read, understand, apply, and adhere to Blake's Lotaburger's General Policies & Procedures
• Must be able to pass a pre-employment background check
• Must be able to become Food Handler Certified within 30 days of employment

Essential Physical/Emotional Requirements:

• Lifting up to 25 lbs. unassisted and 50 lbs. assisted
• Standing and walking for prolonged periods of time including bending, stooping, climbing, and Help for Employer Information.

Opens a new window. Blake's Lotaburger LLC Social Links Connect with Blake's Lotaburger LLC Other Local Jobs from Blake's Lotaburger LLC Help for Other Local Jobs from. Opens a new window. Change to Grid view Play Carousel Previous Slide Next Slide Slide 1 Slide 2 Crew Member Blake's Lotaburger LLC Espanola, NM Fast Food and Counter Workers Regular | $15.00-$16.00 Hour Corporate - 4 weeks ago

CREW MEMBER NON-EXEMPT/HOURLY POSITION

Position Summary:

The Crew Member's role is to deliver an exceptional customer experience for all guests of Blake's Lotaburger stores. All crew members are expected to adopt an attitude that is passionate about our food and fanatical about our process. Crew members will be assigned to one of six assignments during each shift and are expected to quickly learn and be proficient in all of them, including: Cashier/Counter Help & Drive-Thru Window, Assembly Table, Fry Station, Grill Station, Prep Station and Housekeeping. All crew members report to the General Manager.

Essential Functions:

All Crew Members:

• Know and embody the Mission, Vision and Core Values of Blake's Lotaburger
• Provide an outstanding customer experience for every customer
• Address all housekeeping duties throughout the restaurant
• Other duties/projects as assigned

Cashier/Counter Help & Drive Thru Window:

• Enjoy greeting people while possessing a high energy level and an outgoing personality
• Conversational in English with the ability to effectively communicate with Blake's Lotaburger customers with a clear customer service focus
• Operate cash register (POS System), accurately handle cash to make correct change, and correctly process credit card transactions
• Regularly visit our customers in the dining room with the blue "check back" tray

Assembly Table:

• Possess a high energy level with attention to detail
• Ensure the assembly table is always stocked with product and ice
• Work safely with knives and other sharp objects, always using proper personal protective equipment (PPE) and using kitchen equipment in a proper manner
• Quickly assemble orders as per the customer's preferences and in accordance with established procedures
• Work as a team with the

Grill Cook and Cashier/Counter Help Fry Station:

• Operate the fryer in a safe manner in accordance with Blake's Lotaburger service and safety standards
• Prepare orders in accordance with established procedures
• Responsible for product rotation and cleanliness of the reach-in freezer
• Coordinate with Cashier/Counter Help and other Crew Members to complete orders quickly and accurately

Grill Station:

• Lead the kitchen by always being passionate about the food and fanatical about the process
• Ability to multi-task within this skilled position with attention to detail
• Handle multiple orders on the grill while adhering to Blake's Lotaburger cooking techniques and recipes
• Understand the health codes and procedures applicable to our business

Prep Station:

• Oversee daily preparation of fresh produce as well as the initial morning set-up of the assembly table
• Ability to work with knives and other sharp objects safely, always using proper personal protective equipment (PPE), and using kitchen equipment in a proper manner
• Responsible for stocking and the proper rotation of the meat chest(s) and the walk-in cooler
• Wash dishes and utensils

Housekeeping:

• All crew members are responsible for ongoing housekeeping duties throughout the restaurant
• Ensuring all areas of the store are kept clean and safe, including the removal of trash, cleaning of tables, windows, parking areas, bathrooms, lobby & kitchen floors, wiping of drips/spills, and putting items away in their proper place General Requirements (Outer) Skills (Inner) Specialized (Center) 0% Occupation 0% Education 0% Work Experience 0% Location 0% Salary N/A Job Skills N/A Shift N/A Min.

Age N/A Drivers Lic. N/A DL Endorsements N/A Typing N/A Security Clearance N/A Language This chart is used to compare your background against this job to help to determine if you would be a good fit for this position. You match 0% of the General Job Requirements. You match 0% of the Skills Required, and you match 0% of the Specialized Job Requirements. End of interactive chart. View Share Crew Member Blake's Lotaburger LLC Taos, NM Fast Food and Counter Workers Regular | $13.00-$15.50 Hour Corporate - 6 weeks ago

CREW MEMBER NON-EXEMPT/HOURLY POSITION

Position Summary:

The Crew Member's role is to deliver an exceptional customer experience for all guests of Blake's Lotaburger stores. All crew members are expected to adopt an attitude that is passionate about our food and fanatical about our process. Crew members will be assigned to one of six assignments during each shift and are expected to quickly learn and be proficient in all of them, including: Cashier/Counter Help & Drive-Thru Window, Assembly Table, Fry Station, Grill Station, Prep Station and Housekeeping. All crew members report to the General Manager.

Essential Functions:

All Crew Members:

• Know and embody the Mission, Vision and Core Values of Blake's Lotaburger
• Provide an outstanding customer experience for every customer
• Address all housekeeping duties throughout the restaurant
• Other duties/projects as assigned

Cashier/Counter Help & Drive Thru Window:

• Enjoy greeting people while possessing a high energy level and an outgoing personality
• Conversational in English with the ability to effectively communicate with Blake's Lotaburger customers with a clear customer service focus
• Operate cash register (POS System), accurately handle cash to make correct change, and correctly process credit card transactions
• Regularly visit our customers in the dining room with the blue "check back" tray

Assembly Table:

• Possess a high energy level with attention to detail
• Ensure the assembly table is always stocked with product and ice
• Work safely with knives and other sharp objects, always using proper personal protective equipment (PPE) and using kitchen equipment in a proper manner
• Quickly assemble orders as per the customer's preferences and in accordance with established procedures
• Work as a team with the

Grill Cook and Cashier/Counter Help Fry Station:

• Operate the fryer in a safe manner in accordance with Blake's Lotaburger service and safety standards
• Prepare orders in accordance with established procedures
• Responsible for product rotation and cleanliness of the reach-in freezer
• Coordinate with Cashier/Counter Help and other Crew Members to complete orders quickly and accurately

Grill Station:

• Lead the kitchen by always being passionate about the food and fanatical about the process
• Ability to multi-task within this skilled position with attention to detail
• Handle multiple orders on the grill while adhering to Blake's Lotaburger cooking techniques and recipes
• Understand the health codes and procedures applicable to our business

Prep Station:

• Oversee daily preparation of fresh produce as well as the initial morning set-up of the assembly table
• Ability to work with knives and other sharp objects safely, always using proper personal protective equipment (PPE), and using kitchen equipment in a proper manner
• Responsible for stocking and the proper rotation of the meat chest(s) and the walk-in cooler
• Wash dishes and utensils

Housekeeping:

• All crew members are responsible for ongoing housekeeping duties throughout the restaurant
• Ensuring all areas of the store are kept clean and safe, including the removal of trash, cleaning of tables, windows, parking areas, bathrooms, lobby & kitchen floors, wiping of drips/spills, and putting items away in their proper place General Requirements (Outer) Skills (Inner) Specialized (Center) 0% Occupation 0% Education 0% Work Experience 0% Location 0% Salary N/A Job Skills N/A Shift N/A Min.

Age N/A Drivers Lic. N/A DL Endorsements N/A Typing N/A Security Clearance N/A Language This chart is used to compare your background against this job to help to determine if you would be a good fit for this position. You match 0% of the General Job Requirements. You match 0% of the Skills Required, and you match 0% of the Specialized Job Requirements. End of interactive chart. View Share See all jobs from Blake's Lotaburger LLC Location/Work Site Information Help for Location/Work Site Information. Opens a new window. Cost of Living Calculator Help for Cost of Living Calculator. Opens a new window. Compensation and Benefits Help for Compensation and Benefits. Opens a new window. Job Type and Required Hours Help for Job Type and Required Hours. Opens a new window. Work Experience Help for Work Experience. Opens a new window. Education and Training Help for Education and Training. Opens a new window. Skills Required Help for Skills Required. Opens a new window. Specialized Job Requirements Help for Specialized Job Requirements. Opens a new window. Occupation Information for Fast Food and Counter Workers Help for Occupation Information for Fast Food and Counter Workers. Opens a new window. Other Jobs and Employers Help for Jobs Available , opens a new window. Career Ladder Help for Career Ladder. Opens a new window. Personal Requirements Help for Personal Requirements. Opens a new window. Nature of the Work Help for Nature of the Work. Opens a new window. Work Values and Activities Help for Work Values and Activities. Opens a new window. This job was posted at https://www.lotaburger.com/ on 02/05/2026 12:53:48 AM. Change Job Search Criteria Print Job Order Opens in new window [ Do you have a comment or concern about this job posting? ]