A reliable and customer‑focused team member experienced in front‑of‑house service, point‑of‑sale operations, cash handling, food preparation, and inventory support. Known for maintaining a clean, efficient workspace and delivering friendly, fast service in a team‑oriented environment. Key Responsibilities Greet customers warmly and provide helpful, attentive service throughout their visit Operate POS systems accurately for orders and payments Handle cash, card, and digital transactions with precision and accountability Prepare food items following safety, quality, and brand standards Maintain cleanliness and organization in work and dining areas Assist with inventory tasks, including stocking, rotation, and tracking supplies Collaborate with team members to ensure smooth daily operations Follow all safety, sanitation, and company procedures Skills Customer service POS operation Cash handling Food prep & safety Inventory management Teamwork & communication Time management Problem‑solving

Job Type:

Full-time Pay:

$10.00 - $15.00 per hour

Benefits:

Employee discount Flexible schedule Food provided

Work Location:

In person