We're currently accepting applications for a position at our Paris location. Ideally, we'd like to hire one full-time team member to fill a hybrid role as both a Shift Lead and Meat Department Associate. However, we're also open to hiring two part-time team members to share the responsibilities. Applicants must be at least 18 years old, be dependable, hardworking, and committed to providing excellent customer service. The ideal candidate thrives in a fast-paced environment, takes initiative, and is available to work evenings and weekends. Previous experience is preferred, but not required.

Job Description:

The Shift Manager is responsible assisting customers, and ensuring operations of the store run smoothly within the shift. Duties may include operating a point of sales register, bagging groceries, answering the phone, stocking groceries, overseeing company employees, and most importantly, providing excellent customer service.

Primary Duties:

Set the example: provide friendly, prompt, and efficient customer service. Create a shift plan and instruct, assign, and review plan with employees. Create a positive work environment by keeping a positive attitude, encouraging employees, keeping work fun and flexible while also setting the example and following company standards. Assist customers with questions and requests. Assist with front-line operations. (Bagging groceries, operating point of sales register, etc.) Stock and rotate product. Practice proper sanitation procedures and complete required cleaning to ensure work areas and displays are kept neat and clean. Adhere to company policies and guidelines. Report to work when scheduled and on time. Qualifications. Must be at least 18 years of age. Experience is preferred, but not required. We will train the right person! Must be able to work in a fast-paced work environment.

Physical Requirements:

Must be able to be on their feet for extended periods of time. Must be able to lift up to 50 pounds occasionally, lift up to 20 pounds frequently, and lift up to 10 pounds constantly to move product. Must be able to carefully operate equipment necessary to perform job.

Environment:

This is a fast-paced work environment.