Spring Creek Barbeque Team Member has fun in a fast-paced, high energy environment, where everyone on the team works hard and works together to ensure that Every Guest Leaves Happy. We are a family-owned buffet style restaurant serving delicious Texas-Style barbeque for over 38 years. No experience is necessary. We are looking for energetic individuals with great attitudes.
HOURS M-F
(5-days a week). Generally 9AM to 5PM. Different shift times may be offered and discussed during the interview process.
Hourly positions include:
Cashier Take-Out Busser Dishwasher Service Line/Pantry Bread/Host Meat Cutter Cook Minimum Qualifications include but are not limited to: Must be at least sixteen (16) years of age. No visible tattoos. No Beards. All positions require being on your feet. Some qualities of a successful team member include: Big smile High energy