More Like This $0.00 Salary Not Available Position range in Hidalgo County $9.41•$12.88 Per hour Sandwich Artist•Weslaco 2810 N. International Blvd.

SUBS WORLD INC

Occupation:

Food Preparation Workers

Location:

Weslaco, TX•78596

Job Type:

Regular, Part Time (Less than 30 Hours), Permanent Employment

Posted:

01/20/2026 Positions available: 1

Source:

WorkInTexas

Web Site:

WorkInTexas Onsite /

Remote:

Work onsite all of the time

Updated:

08/26/2026

Expires:

09/28/2026 Job #: 16959319 Job Requirements and Properties Help for Job Requirements and Properties. Work Onsite Full Time Schedule Part Time Job Type Regular Duration Permanent Employment Help for . Greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position. Tasks and Responsibilities•: Exhibits a cheerful and helpful manner while greeting guests and preparing their orders. Demonstrates a complete understanding of menu items and explains them to guests accurately. Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change. Performs Cash-In Procedure•accounting for all forms of money, bread, etc., during the shift. Prepares food neatly, according to formula, and in a timely manner. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift. Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up. Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning. Understands and adheres to all quality standards, formulas and procedures as outlined in the company manual. Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual. Performs light paperwork duties as assigned. Completes courses as directed

Prerequisites:

Education:

Some high school or equivalent.

Experience & Skills:

No previous experience required .Ability to understand and implement written and verbal instruction.

Physical:

Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. May be required to complete other duties.