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OM
ONOH'S Malasada Co.
Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Fast Food / Counter Worker
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Scorecard
Based on Utah data
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What they do
A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.
$29,188 / year median in Utah
+19% projected growth
Job Description
Team Member ONOH'S Malasada Co. Pleasant Grove, UT Job Details Part-time From $12 an hour 20 hours ago Benefits Paid training Employee discount Opportunities for advancement Flexible schedule Food provided Qualifications Kitchen health and safety standards Retail sales transactions Customer communication Collaboration Simple food item preparation Guest services Full Job Description Join Our Team at ONOH'S Malasada Co! We're hiring enthusiastic and dedicated individuals to join our team! Whether you're looking to start your career in the restaurant industry or bring your leadership experience to a dynamic team, we have exciting opportunities for you. Team Member As a Team Member, you will be the face of our restaurant, ensuring every customer has a memorable dining experience. We're looking for friendly, reliable individuals who thrive in a fast-paced environment and enjoy working as part of a team.
Responsibilities:
- Provide exceptional customer service by greeting guests and taking accurate orders.
- Prepare and serve food and beverages with attention to quality and presentation.
- Maintain a clean, organized, and welcoming dining and work environment.
- Operate cash registers and handle transactions efficiently and accurately.
- Follow health, safety, and sanitation guidelines to ensure food quality and safety.
- Work collaboratively with team members to ensure smooth operations.
- Assist with stocking, inventory management, and daily prep work as needed.
Qualifications:
- Positive attitude and strong communication skills.
- Ability to multitask and work efficiently in a fast-paced setting.
- Reliable and punctual with a strong work ethic.
- Willingness to learn and follow company procedures.
- Previous food service or customer service experience is a plus but not required.