Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Head Brewer
Job
23 Bottles of Beer, LLC
Windsor, CA (In Person)
Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
50
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Head Brewer at 23 Bottles of Beer, LLC Head Brewer at 23 Bottles of Beer, LLC in Windsor, California Posted in 9 days ago.
Oversee brewhouse and cellar operations across all brewery locations.
Ensure beer is produced according to RRBCs quality, safety, sanitation, and process standards.
Maintain a strong focus on microbiological cleanliness, low dissolved oxygen, fermentation performance, consistency, and batch yields.
Partner with Production, Packaging, and Lab leadership to meet schedules, address quality trends, and coordinate beer readiness.
Work with Facilities and Maintenance to support equipment reliability and preventive maintenance.
Troubleshoot brewing, fermentation, equipment, and process issues.
Maintain clear communication with ownership regarding quality, operations, process improvements, and potential recipe modifications.
Promote accountability, teamwork, safety, and continuous improvement throughout the department.
Maintain scheduling flexibility, including occasional nights, weekends, holidays, and on-call coverage. •This posting highlights the primary responsibilities and qualifications of the position. It is not intended to serve as the complete job description.
Type:
Full-Time Job Description:
We are looking for an experienced and collaborative Head Brewer to lead brewing operations across our Santa Rosa and Windsor locations within a 50,000+ BBL production environment. RRBC is known for producing exceptional beer with an uncompromising commitment to quality, consistency, innovation, and craftsmanship. This is a unique opportunity to join one of the most respected names in craft brewing and work closely with our Owner/Brewmaster and experienced production team. The Head Brewer will lead all brewhouse and cellar operations, develop and support the brewing team, and collaborate closely with Production, Packaging, Lab, Facilities, Maintenance, and ownership. This is a hands-on leadership position for someone who enjoys being actively involved in the brewing process while building strong teams and supporting continuous improvement. Key Responsibilities Lead, train, develop, and work alongside Lead Brewers, Shift Brewers, and Assistant Brewers.Oversee brewhouse and cellar operations across all brewery locations.
Ensure beer is produced according to RRBCs quality, safety, sanitation, and process standards.
Maintain a strong focus on microbiological cleanliness, low dissolved oxygen, fermentation performance, consistency, and batch yields.
Partner with Production, Packaging, and Lab leadership to meet schedules, address quality trends, and coordinate beer readiness.
Work with Facilities and Maintenance to support equipment reliability and preventive maintenance.
Troubleshoot brewing, fermentation, equipment, and process issues.
Maintain clear communication with ownership regarding quality, operations, process improvements, and potential recipe modifications.
Promote accountability, teamwork, safety, and continuous improvement throughout the department.
Maintain scheduling flexibility, including occasional nights, weekends, holidays, and on-call coverage. •This posting highlights the primary responsibilities and qualifications of the position. It is not intended to serve as the complete job description.