ARAMARK is seeking a Bakery Production Worker for overnight shifts to support high-volume baked goods production. Responsibilities include preparing doughs and batters, operating mixers, ovens, and other bakery equipment, portioning and packaging products, labeling and rotating stock, and maintaining strict food safety and sanitation standards. You'll follow recipes and production schedules, complete cleaning tasks, and support teammates to meet quality and safety goals. Aramark offers training, advancement opportunities, and a culture focused on service, teamwork, and inclusion.