Job Overview Join our dynamic food production team as a Food Production Worker! In this energetic role, you will be an essential part of creating high-quality food products in a fast-paced manufacturing environment. Your focus will be on maintaining safety standards, ensuring compliance with food safety regulations, and supporting continuous improvement initiatives. This position offers an exciting opportunity to contribute to the production of delicious, safe, and high-quality food items while working within a collaborative and innovative team. Duties Operate food processing equipment and machinery in accordance with FDA regulations, GMP (Good Manufacturing Practices), HACCP (Hazard Analysis Critical Control Point), and other safety standards. Assist in the preparation, packaging, and labeling of food products while adhering to quality standards in production. Conduct sanitation and cleaning procedures to maintain a hygienic work environment, following strict sanitation protocols. Monitor production lines for quality assurance, ensuring products meet regulatory and company standards. Manage inventory levels using SAP or similar systems to track raw materials and finished goods accurately. Support safety initiatives by identifying potential hazards and reporting safety concerns promptly. Collaborate with team members and supervisors to meet production goals efficiently while maintaining compliance with all legal and regulatory standards. Skills Knowledge of FDA regulations, HACCP, CGMP (Current Good Manufacturing Practices), and food safety management systems. Experience with food processing, packaging, and manufacturing management within a food or beverage production plant. Strong understanding of quality assurance processes and quality standards in production environments. Ability to perform basic math calculations essential for measuring ingredients, portions, and product yields. Familiarity with SAP or other inventory management software used in manufacturing settings. Effective managerial communication skills for managing production or assembly teams and coordinating tasks smoothly. Commitment to maintaining safety standards in production, sanitation, GMP compliance, and regulatory/legal adherence. Demonstrated experience in continuous improvement practices within the food industry to optimize processes and reduce waste. Embark on a rewarding career where your skills directly contribute to delivering safe, high-quality food products! We are dedicated to fostering a safe, compliant, and innovative environment that values your expertise in food safety management and manufacturing excellence.

Pay:

$15.00 - $18.00 per hour Expected hours: 24.0 - 40.0 per week

Work Location:

In person